ALZAWQARI, M.; AL-BAADANI, H. A.-B.; QASEM, M. A. The influence of physical form of organic acid and antibiotics on the performance of broiler chickens under bacterial induced challenge. University of Aden Journal of Natural and Applied Sciences, [S. l.], v. 19, n. 1, p. 151–159, 2015. DOI: 10.47372/uajnas.2015.n1.a13. Disponível em: https://uajnas.adenuniv.com/index.php/uajnas/article/view/282. Acesso em: 24 apr. 2024.